Alpharetta Menu
TAPAS
ENTREES
BRUNCH
HAPPY HOUR
DESSERTS
COCKTAILS
WINE
BEER
Tapas

HUMMUS DE PIMIENTO ROJO
Roasted Red Pepper Hummus, Olive and Sundried Tomato Tapenade, Goat Cheese, Chili Oil with Crostini
$8

MACARRONES CON CUATRO QUESOS
Four cheese Mac and Cheese (Manchego, Neufchatel, Fontina and Cheddar) with Toasted Garlic Breadcrumbs
$6

ENSALADA MEDITERRANEA
Cucumber, Red Onion, Kalamata Olives, Tomato, Feta Cheese Salad with a Vinaigrette
$7

TOMATE FRESCO
Homemade Mozzarella, Fresh Sliced Tomato, Basil, Balsamic Vinegar Reduction
$7

PATATAS BRAVAS
Spiced Potatoes with Romesco
$7

COCA DE HONGOS
Roasted Mushroom Flat Bread, Truffle, Caramelized Onions, Arugula, Pesto and Fontina
$10

QUESO FRITO CON MIEL
Fried Goat Cheese with Caramelized Onions & Honey
$10

EJOTES CRUJIENTES
Lightly Fried Green Beans and Sea Salt
$7

PAN CATALAN
Toasted Ciabatta Bread,Tomato, Garlic and Thyme Purée | + Manchego Cheese $2 | + Serrano Ham $3 | + Spanish Cured Chorizo $3
$4

PLATANOS FRITOS
Lightly Fried Plantains, Honey, Parsley
$7

BRUSELAS ROSTIZADAS
Roasted Brussel Sprouts, Calabrian Chili Honey, Sherry Vinaigrette, Roast Garlic Breadcrumbs
$8

EMPANADA DE VEGETALES
Fresh Corn and Black Bean Empanada, Tetilla Cheese, Cilantro Crema
$6

ENSALADA DE MANZANA
Granny Smith Apple Salad, Radicchio, Arugula, Candied Walnuts, Shaved Manchego Cheese, Apple Walnut Vinaigrette
$7

GAMBAS AL AJILLO
Sautéed Shrimp with Garlic and Calabrese Pepper
$9

MEJILLONES AL AZAFRÁN
Sauteed PEI Mussels, Spanish Chorizo, Tomato, White Wine
Cream, Basil
$13

CALAMARES FRITOS
Lightly Fried Calamari with Pico de Gallo
$10

CEVICHE DE PESCADO BLANCO
Lime Marinated White Fish, Onion, Bell Pepper, Cilantro, Leche de Tigre, Fried Plantains
$12

PULPO SALTEADO
Pan Roasted Octopus, Crispy Potato, Red Onion, Grilled Lemon
$13

*SALMON A LA PARRILLA
Grilled Salmon, Sauteed Spinach, Herbed Butter
$9

BOCATAS DE HAMBURGUESA
Beef Sliders, Caramelized Onions, Crimini Mushrooms, Mahon Cheese, Smoked Aioli, Brioche Roll with house-made Pickles and Peppadew Peppers
$10

COSTILLAS ESPAÑOLAS
Spanish-Style Ribs and Aged Balsamic Vinaigrette
$10

PICANHA A LA PARRILLA
Beef Sirloin with Chimichurri
$10

*CHULETAS DE BORREGO
Grilled Lamb Chops, Moroccan Mint Sauce
$15

BROCHETAS DE CHORIZO
Dates and Spanish Chorizo Wrapped with Apple Wood Smoked Bacon, Valdeon Blue Cheese
$10

EMPANADA DE POLLO
Slow Roasted Chicken, Artichoke Hearts, Carrot, Onion, Spices and Fontina Cheese with Calabrese Tomato Sauce
$7

POLLO A LA PARRILLA
Marinated Grilled Chicken Breast, Parsnip Puree, Spanish-Style Sofrito, Scallions, Crispy Skin
$10

AGUACATE CON CAMARONES
Half Avocado Stuffed with Shrimp, Red Peppers, Cilantro, & Lime with Balsamic Reduction
$8

CROQUETAS
Flash Fried Croquettes, Serrano Ham, Manchego Cheese, Leeks with a Harissa Tomato Jam
$8

FONDUE DE CAMARONES
Pan Roasted Shrimp, Melted Tetilla Cheese, Smoked Bacon with Grilled Ciabatta
$9

TARTAR DE ATÚN
Tuna, Citrus Soy Sesame Oil, Charred Scallions, Avocado, Pickled red Onion, Lavash Toast
$14

BOCADILLO
Spanish Grilled Cheese Sandwich with Manchego, Serrano Ham, Arugula, Tomato & Dijon Mayo
$8

Risotto de Verduras
Saffron Risotto, Butternut Squash, Parsnips, Brussel Sprouts, Roasted Red Peppers, Mahon and Manchego Cheese
$8

Ensalada de Remolacha
Red and Golden Beets, Arugula, Goat Cheese, Lemon Vinaigrette, Red Wine Reduction, Pistachios
$7

*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS. FOR YOUR CONVENIENCE, 20% GRATUITY WILL BE ADDED TO PARTIES OF 6 OR MORE
NO SUBSTITUTIONS, FOOD AND BEVERAGES THAT ARE PREPARED CORRECTLY CAN NOT BE RETURNED. WE ARE ALWAYS HAPPY TO CORRECT ANY ERRORS MADE BY OUR STAFF.
Paella Regional
Please Allow 35 Minutes

PAELLA DE VERDURAS
Fresh Local Seasonal Vegetables with Tomato Saffron Broth

PAELLA DEL DÍA
Shrimp, Mussels, Calamari, Chicken, Chorizo with Seafood Saffron Broth

PAELLA BARCELONATA
Mussels, Clams, Shrimp, Calamari, with Seafood Saffron Broth

PAELLA NEGRA
Mussels, Calamari, Shrimp and Salmon in Squid Ink Saffron Broth Single

Platos Grades
Serves 2 or More

PESCADO ROSTIZADO
Roasted Fresh Whole Fish with Garlic Oil and Fresh Herbs
Market Price

* TABLA DE CARNE Y QUESOS
Charcuterie Board Assortment of Spanish Cheeses andCured Meats with Seasonal Accompaniments. Contain Nuts
$45

*CHULETA TOMAHAWK
Grill Certified Angus Tomahawk Ribeye, Red Chimichurri | Serves 2 or more
$95

*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS. FOR YOUR CONVENIENCE, 20% GRATUITY WILL BE ADDED TO PARTIES OF 6 OR MORE
NO SUBSTITUTIONS, FOOD AND BEVERAGES THAT ARE PREPARED CORRECTLY CAN NOT BE RETURNED. WE ARE ALWAYS HAPPY TO CORRECT ANY ERRORS MADE BY OUR STAFF.
Desserts

TRES LECHES

TRADITIONAL SPANISH FLAN
$7.5

PUMPKIN CHEESECAKE
$7.5

MOLTEN CHOCOLATE CAKE
$7.5

HOME MADE TIRAMISU
$7.5

Happy Hour
COCKTAILS
MOJITOS
MARGARITAS
$5.00
SANGRIA RED & WHITE
$5.00
1ST TIER RED & WHITE WINES
$5.00
ALL BEERS
$5.00
WELL LIQUOR
$5.00

TAPAS

BRUZELAS ROSTIZADAS

EJOTES CRUJIENTES
Lightly Fried Green Beans and Sea Salt
$5.00

EMPANADA DE VEGETALES
Fresh Corn and Black Bean Empanada, Tetilla Cheese, Cilantro Crema
$5.00

ENSALADA DE REMOLACHA
Red and Golden Beets, Arugula, Goat Cheese, Lemon Vinaigrette, Red Wine Reduction, Pistachios
$5.00

CALAMARES FRITOS
Lightly Fried Calamari with Pico de Gallo
$5.00

PATATAS BRAVAS
Spiced Potatoes with Romesco
$5.00

EMPANADA DE POLLO
Slow Roasted Chicken, Artichoke Hearts, Carrot, Onion, Spices and Fontina Cheese with Calabrese Tomato Sauce
$5.00

BROCHETAS DE CHORIZO
Dates and Spanish Chorizo Wrapped with Apple Wood Smoked Bacon, Valdeon Blue Cheese
$5.00

CROQUETAS
Flash Fried Croquettes, Serrano Ham, Manchego Cheese, Leeks with Harrisa Tomato Jam
$5.00

ENSALADA MEDITERRANEA
Cucumber, Red Onion, Kalamata Olives, Tomato, Feta Cheese Salad with Vinaigrette
$5.00

COSTILLAS ESPAÑOLAS
Spanish-Style Ribs and Aged Balsamic Vinaigrette
$5.00

HUMMUS
Roasted Red Pepper Hummus, Olive and Sundried Tomato Tapenade, Goat Cheese, Chili Oil with Crostini
$5.00

*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS. FOR YOUR CONVENIENCE, 20% GRATUITY WILL BE ADDED TO PARTIES OF 6 OR MORE
NO SUBSTITUTIONS, FOOD AND BEVERAGES THAT ARE PREPARED CORRECTLY CAN NOT BE RETURNED. WE ARE ALWAYS HAPPY TO CORRECT ANY ERRORS MADE BY OUR STAFF.
Libations

BACARDI MOJITO
Bacardi Rum, Fresh Mint,
Lime Wedges & Sugar
FLAVORS: Raspberry, Mango, Strawberry, Pineapple, Coconut, Passionfruit
$10

CAIPIRINHA
Leblon Cachaça, Lime & Sugar
Shaken to perfection
$10

WHITE PEACH SANGRIA
White Wine, Brandy & Peach Nectar Garnished with Fresh Fruit
$10
RED SANGRIA
Red Wine, Brandy, Pineapple Juice & Triple Sec Garnished with Fresh Fruit
$10

Premium Cocktails

GRAPEFRUIT MARTINI
New Amsterdam Grapefruit Vodka, Fresh Grapefruit Juice & Rosewater
$14

PRICKLY PEAR MARGARITA
El Jimador Tequila, Prickly Pear, Fresh Lemon & Lime Juice
$14

PASSIONFRUIT HABANERO MARTINI
Tanteo Habanero Tequila, Fresh Passion Fruit, Lime & Orange Juice
$14
SPICED MAPLE OLD FASHIONED
Whistlepig Piggyback Rye, House-Made Spiced Simple Syrup, Barrel Aged Maple Syrup
$14

PISCO SOUR
Pisco Control, Fresh Lime Juice, Egg Whites & Bitters
$14

SKINNY MARGARITA
Herradura Tequila, Agave Nectar & Fresh Limes
Optional: Spicy with Tanteo Chipotle
$14

ESPRESSO MARTINI
White Claw Vodka, XXI Espresso, Vanilla Vodka
$14
BLACKBERRY MINT SMASH
El Jimador Tequila, Mint, Fresh Blackberries & Agave Nectar
$14

I’LL SLEEP WHEN I’M DEAD
El Jimador Reposado, Jalapeño Agave, Fresh Lime Juice, Black Sea Salt
$14

SPANISH STYLE GIN & TONIC
Mahon Gin, Tonic & Fresh Botanicals
Optional: Fresh Grapefruit Juice
$14
LEMON GINGER MARTINI
Hanson Meyer Lemon Vodka, King’s Ginger Liquor & Lemon Juice.
$14
SPICY PALOMA
Tanteo Jalapeño Tequila, Agave Nectar, Fresh Limes & Pink Grapefruit Soda
$14
RIOJARITA
El Jimador Reposado, Orange Liqueur, Agave Nectar, Fresh Lime Juice, Covila Tempranillo
$14

Pitchers, Etc.
RED SANGRIA
White Peach Sangria
HERRADURA MARGARITA
MOJITO
MARGARITA

Mocktails
EYE OPENER
Tangerine, Lemon, Peach, Basil & Lemongrass
$7.00
BARON VON BLUE
Blueberry, Mint, Rose, Soda
$7.00
LOVE BITE
Pomegranate, Ginger, Lemon, Apple, Rosemary & Tonic
$7.00

Brunch

CAMARÓN Y SÉMOLA
Head On Sautéed Shrimp, Manchego Cheese Grits, Bell Pepers & Chistorra
$10

PANQUEQUES
Blueberry Pancakes, Softened Butter, Maple Syrup
$6

WAFFLE CON POLLO FRITO
Buttermilk Waffle, Softened Butter, Fried Chicken, Calabrese Honey
$8

PAN CIABATTA CON AGUACATE
Toasted Ciabatta, Smashed Avocado, Serrano Ham
$9

BENEDICTO DE SALMON
Poached Egg, Smoked Salmon, Tomato, and Saffron Hollandaise, sundried tomato olive tapenade
$10

BENEDICTO SERRANO
Poached Egg, Serrano Ham, Saffron Hollandaise
$9

HUEVOS REVUELTOS A LA ESPAÑOLA
Scrambled Eggs, Charred tomato sauce, Herbs
$5

CHURRASCO DE CARNE
Picanha, 2 Eggs any way, Fried Potatoes
$11

TORRIJAS (SPANISH FRENCH TOAST)
Sweet French toast, Powdered Sugar, Sorghum, Maple syrup, Fresh Berries, butter
$8

YOGUR CON FRUTAS DEL BOSQUE
House made Granola, Greek Yogurt, Fresh Berries
$8

*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS. FOR YOUR CONVENIENCE, 20% GRATUITY WILL BE ADDED TO PARTIES OF 6 OR MORE
NO SUBSTITUTIONS, FOOD AND BEVERAGES THAT ARE PREPARED CORRECTLY CAN NOT BE RETURNED. WE ARE ALWAYS HAPPY TO CORRECT ANY ERRORS MADE BY OUR STAFF.
White
ZENATO
Pinot Grigio, Italy
BODEGAS TARÓN
Viura, Rioja, Spain
Villa Wolf
Pinot Noir Rosé, Pfälzer, Germany
MARQUES DE RISCAL
Sauvignon Blanc, Castilla Y Leon, Spain
Trinity Oaks
Chardonnay, California
DANZANTE
Pinot Grigio, Italy
Crios
Torrontés, Mendoza, Argentina
SEAGLASS
Sauvignon Blanc, Santa Barbara, California
FINCA NUEVA
Viura, Rioja, Spain
JOEL GOTT
Barrel Aged Chardonnay, Russian River Valley, California
ABADIA DE SAN CAMPIO
Albariño, Rias Baixas, Spain
CALAFURIA
Negroamaro Rosé, Puglia, Italy
HEINZ EIFEL
Riesling Spätlese, Mosel, Germany
DAMILANO MOSCATO D’ASTI
Moscato, Piedmont, Italy
DEVIL’S CORNER
Chardonnay, Tasmania, Australia

Reds
BRAVE STEP
Pinot Noir, Central Valley, Chile
BODEGAS COVILA
Tempranillo, Rioja, Spain
Lolita
Trincadeira, Portugal
Tilia
Malbec, Mendoza, Argentina
TRINITY OAKS
Cabernet Sauvignon, California
BARONE RICASOLI CHIANTI
Sangiovese, Tuscany, Italy
MARTINEZ LACUESTA COSECHA
Tempranillo Blend, Rioja, Spain
JUNTOS
Merlot, Valencia, Spain
PIATELLI
Malbec, Mendoza, Argentina
CONCHA Y TORO “GRAND RESERVA”
STRAIGHT SHOOTER
Pinot Noir, Willamette Valley, Oregon
QUINTA SARDONIA, SARDON
Tempranillo Blend, Castilla y Leon, Spain
COTO de HAYAS CENTENARIO
Grenache, Aragón, Spain
TORCICODA TORMARESCA
Primitivo, Salento, Italy
SANTA RITA “GOLD MEDAL”

Ports & Sherries
SMITH WOODHOUSE
10 Year Tawny Port
QUINTA DO PORTAL
Ruby Port
HARTLEY & GIBSON
Amontillado Sherry
HARTLEY & GIBSON
Fino Sherry
HARTLEY & GIBSON

Sparkling Wine
NICOLAS FEUILLATTE
Reserve Exclusive Brut, Champagne, France
ZARDETTO
Rose Prosseco, Italy
BENVOLIO
Prosecco, Italy
ANNA DE CODORNIU
Cava, Spain
ACINUM
Prosecco Extra Dry,
Italy
CHIC BARCELONA

Reservas
FAUSTINO I “GRAN RESERVA”
MARQUES DE RISCAL “GRAN RESERVA”
DOMINIO DE PINGUS “PSI”
ANTINORI, “IL BRUCIATO” BOLGHERI GUADO AL TASSO
EMBRUIX de VALL LLACH
BODEGAS URBINA “SELECCION”

Cans/Bottles
NEW REALM “TROPIC DREAM”
SWEETWATER “LAGER”
GATE CITY “OTP”
CREATURE COMFORTS “TROPICALIA”
SWEETWATER “BLUE”
Blake’s Rotating Hard Cider
Dogfish Head, 60 Minute IPA
dOS xx
MODELO “ESPECIAL”
CORONA
PERONI
GUINNESS
BUD LITE
HEINEKEN
HEINEKEN 0.0
STELLA ARTOIS
WHITE CLAW

Draft
ESTRELLA DAMM
BLUE MOON
SWEETWATER 420
Scofflaw “Basement”
IPA,
