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New Years Eve Menu

NYE MENU

Explore our Menu for the New Year's Eve at Eclipse!

NEW YEAR’S EVE

Dunwoody New Years Eve Menu

FIRST COURSE

Tabla de Carnes y Quesos

Assortment of Spanish cheeses with accompaniments.

Patatas Bravas

Spiced fried potatoes with Romesco.

SECOND COURSE

Ensalada de Manazana

Granny Smith Apple Salad, Radicchio, Arugula, Candied Walnuts,
Manchego, Apple Walnut Vinaigrette.

Gambas al Ajillo

Sautéed Shrimp with Garlic and Calabrese Pepper.

Calamares Fritos

Lightly Fried Calamari with Pico de Gallo.

Tostada de Higos y Queso de Cabra

Whipped Goat Cheese on Flatbread, Black Mission Figs, Arugula,
Caramelized Onions & Honey Drizzle.

~ Complimentary Black-Eyed Peas & Collard Greens~

THIRD COURSE CHOICE OF

Cola de Langosta

Black Rice, Charred Tomato Traditional Romesco, Swiss Chard.

Filete de Res

Center Cut Filet Mignon served over Yukon Gold Mashed Potato, Garlic,
Green Beans, Rioja Red Wine Reduction.

Chuletas de Cordero

Roasted Rack of Lamb, Roasted Baby Carrots and Moroccan
Chermoula Sauce.

Raviolis de Espinaca Y Queso

Spinach Mascarpone Ravioli with Poblano Pepper Cream Sauce
and Herb Breadcrumbs.

Pechuga de Pollo Rellena

Mozzarella & Turkey Ham Stuffed Chicken Breast over
San Marzano Tomato Ragu.

DESSERTS Supp $5

Tres Leches

Spanish Flan

Cholate Mousse Cake

~ Bottomless Sangria ~

NEW YEAR’S EVE

Buckhead New Years Eve Menu

FIRST COURSE

Tabla de Carnes y Quesos

Assortment of Spanish cheeses with accompaniments.

Patatas Bravas

Spiced fried potatoes with Romesco.

SECOND COURSE

Ensalada de Manazana

Granny Smith Apple Salad, Radicchio, Arugula, Candied Walnuts,
Manchego, Apple Walnut Vinaigrette.

Gambas al Ajillo

Sautéed Shrimp with Garlic and Calabrese Pepper.

Calamares Fritos

Lightly Fried Calamari with Pico de Gallo.

Croquetas de Jamón

Serrano Ham Croquettes, Marcona Almond Romesco, Micro Greens

~ Complimentary Black-Eyed Peas & Collard Greens~

THIRD COURSE CHOICE OF

Cola de Langosta

Black Rice, Charred Tomato Traditional Romesco, Swiss Chard.

Filete de Res

Center Cut Filet Mignon served over Yukon Gold Mashed Potato, Garlic,
Green Beans, Rioja Red Wine Reduction.

Chuletas de Cordero

Roasted Rack of Lamb, Roasted Baby Carrots and Moroccan
Chermoula Sauce.

Risotto de Zetas Silvestres

Spinach Mascarpone Ravioli with Poblano Pepper Cream Sauce
and Herb Breadcrumbs.

Mero Negro Rostizado

Pan Roasted Black Grouper, with House-Made Gnocchi, Herb Oil,
Served with Palacios Chorizo & Tomato Pesto.

DESSERTS Supp $5

Tres Leches

Spanish Flan

Cholate Mousse Cake

~ Bottomless Sangria ~

NEW YEAR’S EVE

Alpharetta New Years Eve Menu

FIRST COURSE

Tabla de Carnes y Quesos

Assortment of Spanish cheeses with accompaniments.

Patatas Bravas

Spiced fried potatoes with Romesco.

SECOND COURSE

Ensalada de Remolacha

Golden & Red Beets, Tempranillo Wine Reduction, Spiced Pistachios,
Goat Cheese, Cracked Pepper, Smoked Salt.

Gambas al Ajillo

Sautéed Shrimp with Garlic and Calabrese Pepper.

Calamares Fritos

Lightly Fried Calamari with Pico de Gallo.

Croquetas de Jamón Serrano

Serrano Ham, Manchego Cheese & Leek Croquettes, Over Harissa Tomato Jam.

~ Complimentary Black-Eyed Peas & Collard Greens~

THIRD COURSE CHOICE OF

Cola de Langosta

Black Rice, Charred Tomato Traditional Romesco, Swiss Chard.

Filete de Res

Center Cut Filet Mignon served over Yukon Gold Mashed Potato, Garlic,
Green Beans, Rioja Red Wine Reduction.

Chuletas de Cordero

Roasted Rack of Lamb, Roasted Baby Carrots and Moroccan
Chermoula Sauce.

Risotto de Zetas

Risotto with Mixed Mushrooms, Truffle, Manchego Cheese,
Chili & Crispy Scallions

Pollo Rostizado

Pan Roasted Airline Chicken Brest Served with Spiced Sweet Potato Purée,
Broccolini & Brown Sugar Guajillo Pepper Sauce.

DESSERTS Supp $5

Tres Leches

Spanish Flan

Cholate Mousse Cake

~ Bottomless Sangria ~

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Alpharetta

6710 Town Square 120 Alpharetta , GA. 30005